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Director of Operations

Company: Workstream
Location: Virginia Beach
Posted on: September 23, 2022

Job Description:

We are seeking to add a Director of Operations to our growing team in the Norfolk/Va Beach/Newport News area. The ideal candidate would have mutlltiple years of fast food upper-level management experience, the ability to lead and motivate a team, and proven ability to of past financial success.The Director of Operations is responsible for the operations and staffing of restaurants, including the District Managers and General Managers.Monitors sales/labors analysis of the market and works with Managers on any operational opportunities identified.Responsible for all financial implications for the Norfolk market.Responsible for maintaining achievable food and labor cost goals, as well as P&L benchmark .Analyze systems and processes for continual improvement, provide strategic direction for sales and operations.Uphold brand standards and training in all capacitiesSupervise hiring, training, evaluating, promotions, disciplining and termination of restaurant management personnel. Responsible for DM and GM development, evaluation, training and discipline.Ensuring all facilities and equipment are properly maintained in original operating condition and all needed repairs are made promptly.Direct and manage overall operations of restaurants through on-site visits.Assume additional responsibilities as assigned.Knowledge:Proficiency in restaurant operating, back of house, and point of sale systems.Strong general knowledge of working practices, procedures, and techniques.Advanced ability to delegate projects and get work done through others.Demonstrated advanced ability to communicate, influence, and negotiate decisions while motivating assigned staff.Ability to prioritize and work on multiple projects simultaneously.Proficient understanding of the various job functions within the restaurant to effectively train staff and delegate certain tasks.Company IntroductionFounded in 1972, Popeyes - has more than 40 years of history and culinary tradition. Popeyes - owes its beginnings to entrepreneur and culinary innovator, Al Copeland. With one small restaurant and a big idea, Copeland introduced the New Orleans-style fried chicken that has now made the brand famous throughout the world. Popeyes - culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably Louisiana. We continuously draw upon and celebrate this heritage to inspire new, authentic menu creations the world craves. Popeyes distinguishes itself with a unique New Orleans style menu featuring spicy chicken, chicken tenders, fried shrimp and other regional items. This unique and flavorful food has allowed Popeyes to become one of the world's largest chicken quick service restaurants, with over 2,700 restaurants in the U.S. and around the world.

Keywords: Workstream, Virginia Beach , Director of Operations, Executive , Virginia Beach, Virginia

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